I recently picked up two different Sakes on two different trips to the grocery store. The first was from Trader Joe’s and was the Trader Joe’s Sake Junmai Ginjo Sake (<$11). The second was from New Seasons and was Yaegaki Sake (<$6). Now, I did not know anything about either of these sakes before trying them; though I must admit that the Junmai Ginjo on Trader Joe’s label caused me to expect more from it before I tried it. Frankly, I was disappointed. It was not bad but it was not “really good” either. It was too watery with little substance and a little chalkiness. This stuff was not nearly as good as I expected.
While still feeling the disappointment in the ginjo, I ran across YAEGAKI sake in the cooler at New Seasons with a sign under it recommending it from the staff. I thought what the hell, its cold so I can give it a try when I get home. This sake had much better mouth feel. It was full bodied and flavorful. I like this sake. (I will never make it as a sommelier, I know what I like but I am not good at describing it for others.) This is just Futsu (table sake) but I like it sooo much better than the ginjo. Now, I thought, do I like it so much just because I disliked the ginjo? Well, no, a few days later I finished it up and was still enjoying it greatly. Continue reading “What’s in a name, Futsu, Ginjo?”